Empirical Analysis of the Influence of Family Structure on Milk Consumption: Based on a Surveyof 206 Consumer Samples in Beijing
Abstract
Keywords
Full Text:
PDFReferences
Gu Jiasheng. The Evolution of "Milk Culture" in China.Management World, 2006(11): 77-81.
Han Gaoju. Studies on the Development of Dairy Industryin China. Wuhan, China, Huazhong AgriculturalUniversity, PhD Dissertation, 2005.
Li Baoku, Zhao Bo, Liu Ying, and Guo Tingting.Survey and Analysis of Rural Residents Willingness toPay for Internet Consumption. Management World,2018(06): 94-103.
Liu Changquan, Han Lei and Zhang Yuanhong. InternationalComparison and Development Suggestions ofChina's Dairy Industry Competitiveness. Chinese RuralEconomy, 2018(07): 130-144.
Zhong Zhen and Kong Xiangzhi. The Impact of IndustrialOrganization Patterns on the Quality and Safety ofAgricultural Products: Evidence from Dairy Industry.Management World, 2012(01): 79-92.
Zhong Zhen and Kong Xiangzhi. An Analysis of Middlemen'sImpact on Raw Milk Supply Chain. ChinaSoft Science, 2010(06): 68-79.
Zhong Zhen, Mu Nana, and Qi Jieli. The Impact ofInternal Trust on the Quality and Safety of AgriculturalProducts in Farmers' Cooperatives: A Case Study ofThree Dairy Farmers' Cooperatives. Chinese Rural Economy,2016(01): 40-52.
DOI: https://doi.org/10.36012/ems.v2i2.2796
Refbacks
- There are currently no refbacks.
Copyright (c) 2021 Pengyu Mou
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.